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Monday, 3 November 2014

Fish Fry Recipe





Ingredients:


  1. Fish  – 4-5 of medium size
  2. Ginger & garlic paste – 2 tbsp
  3. Chilly powder – 1 – 1 1/2 tsp
  4. Turmeric powder – 1/4 tsp
  5. Whole pepper –  1/2 tsp
  6. Lime juice – 1-2 tsp
  7. Salt-As required
  8. Coconut oil-For Shallow frying.



Method:



  1. Apply little salt and lime juice on the fish pieces and wash it with water. Drain the water.. 
  2. Make gashes in the fish pieces and marinate the pieces with the ginger garlic paste..Add little salt,all spice powders and marinate well..
  3.  Keep the marinated fish for half an hour.
  4.  Heat oil in a pan and shallow fry the fish pieces.Serve with Cucumber Slices :)

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