Ingredients:
- Dal-2 cups
- Onion- 1 Large
- Green Chillies-3 nos split it into half
- Curry leaves-few nos
- Mustard seeds-1 tsp
- Dry red chillies-2,3 nos
- Oil-2,3 tbsp
- Salt as required
- Water 2 cups
Heat oil in a heavy bottomed pan or pressure cooker.
Add in chopped Onion ,Green chillies and Curry leaves.Saute well.
Add salt.
When onion becomes transparent add chilli powder and mix well
Add in water and soaked dal
Mix well
Add more water if you need. Cook well
Season it with mustard and dry chilli
Dal curry is ready..
Enjoy with chappati,Poori or Rotti.
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